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Your Sodexo team is dedicated to providing quality foods and services to enhance the daily lives of our customers. If there are any ways we can serve you better, please don't hesitate to contact us. Learn more about your Sodexo Team below and be sure to say hello when you see us at any of our dining locations.





Palm Bay/HTC

Jackie Gibbs

Catering Supervisor

Office: 321-727-4159
Cell: 321-917-1618

jgibbs99@harris.com


Palm Bay/HTC

Kevin Howard

Operations Manager Office

Office: 321-727-6255

kevin.howard@sodexo.com


Palm Bay/HTC

Omar Muniz

Executive Chef

Office: 321-727-6840

omar.muniz@sodexo.com


Rodes

Kerry (Lange) Baker

Unit Supervisor

Office: 321-309-7308

klange99@harris.com


Malabar

Marion Bering

Unit Supervisor

Office: 321-768-4546

mberin99@harris.com


Wickham

George Malone

Unit Supervisor

Office: 321-984-5523

isdcater@harris.com


Harris Corporate

Sonja Palen

Unit Supervisor

Office: 321-724-3867
and 321-724-3375

spalen@harris.com


 
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