Welcome to Brevard County Florida Café Locations and Contact Information

Everyday Mobile App "how to" January 2026

Everyday App Oct 2025 L3Harris.pdf

New Cafe' Lunch Voucher Process

New Lunch Voucher Process Sept 2024.pdf


RESTAURANTS



MEET OUR TEAM

General Catering questions 
HTC Kitchen Phone 321-729-3557
HTC Catering Office Phone 321-727-4159
CHQ Catering Office Phone 321-674-4454

GARY BERNSTEIN

Area General Manager
Office 321-727-4590
Cell 321-508-1394
gary.bernstein@sodexo.com

DANIEL MADAN

Area Executive Chef
Office 321-674-4454
Cell 321-419-7394
daniel.madan@sodexo.com

KEVIN HOWARD

Area Operations Supervisor
Office 321-727-6255
Cell 321-604-8539
kevin.howard@sodexo.com

BRYAN DE SARRO

Sous-Chef @ HTC
Office 321-727-6840
bryan.desarro@sodexo.com

ANGIE DEATHERAGE

Palm Bay/HTC - Catering Assistant
Office 321-727-4159
Cell 321-917-1618
angela.deatherage@sodexo.com

MARION BERING

Malabar - Unit Supervisor
Office 321-768-4546
marion.bering@sodexo.com

JACKIE GIBBS

Catering Coordinator CHQ
Office 321-674-4454
jacqueline.gibbs@sodexo.com

GINO GRISBY

Rodes - Unit Supervisor
Office 321-309-7318
Cell 321-591-0561
gino.grisby@sodexo.com


EXPLORE

Learn about programs & offers!

 
Seasonal ingredients and balanced nutrition for energy that lasts.
 
Culinary Ambassador Brooke Williamson’s signature California culinary style brings you feel-good food that is savory, sunny and simply delicious.
 
Peak-season ingredients for vibrant flavor and balanced nutrition.